Crispy snacks made with rice and aromatic spices, crafted in a traditional way.
Light, crispy, and easy to digest, Khiche Papad is a wholesome delight made from rice, cumin seeds (jira), salt, asafoetida (hing), garlic (lasun), carom seeds (owa), and coriander (kotimbir), ensuring a nutritious and flavorful experience. With no maida, no preservatives, and not fried, it offers a healthy alternative without compromising on taste. Its delicate crunch and rich texture make it a perfect accompaniment to meals or an enjoyable snack on its own. Packed with essential nutrients and plant-based protein, Khiche Papad is a guilt-free indulgence for all ages.